The Panush Family's Poppy Seed Cookie Recipe
Poppy Seed Cookie Recipe
Ingredients
1 cup of oil
1 cup of sugar
½ cup of poppy seeds
4 eggs
4 teaspoons baking powder
Pinch of salt
5 cups of flour
Directions
Cream oil and sugar. Add eggs. Add sifted flour and baking powder. Knead dough until smooth, adding poppy seeds as you knead. I would put the poppy seeds in before the flour, frankly.
Bake at 325 on a lightly greased cookie sheet for 8-10 min, depending on how brown you like the bottoms. Makes 3½ - 4 dozen cookies.
Send us your Hanukkah recipes! All submitted recipes will be collected in a new blog, The Mishkon Cookbook.
Sat, October 5 2024 3 Tishrei 5785
